Bang Bang Chicken and Rice

This popular Thai dish is back with all it’s amazing flavors!   Tender pieces of chicken breast are sautéed then simmered in a creamy coconut and red curry-peanut sauce with carrots, onions and peas. Sprinkled with coconut flakes and crunchy peanuts then served over rice. Simply delicious!

Keep Frozen; Stovetop (20 minutes)